Irish Whiskey Sour
Jello Jiggler Shots
Posted on June 18, 2009
Filed under: Irish Whiskey Jello Shots, Jello Jigglers
Who knew that you could get jiggy with Irish Whiskey? Now you can with Irish Whiskey Sour Jello Jiggler Shots. This recipe is formulated to taste like the cocktail it's named for, but with just a little more jello to make them just a little more jiggly. Try it the next time you're feeling like a little something out of the ordinary.
Use this link for the original Irish Whiskey Sour Jello Shots recipe to make in jello shot cups.
How to make Irish Whiskey Sour Jello Jiggler Shots
Start by pouring 1 1/2 cups of boiling water into a large glass measuring cup. Dissolve 4 packages (3 oz size) of Orange Jello for about 2 minutes. Add 3 oz of Irish Whiskey and 5 oz of cold water and stir well. Pour the liquid directly into a 9 x 13 inch pan and chill until firm (about 3 hours). The number of servings entirely depends on the size that you cut your jigglers - adjust as needed for your party. For more notes from Jello Diva, see How to Make Jello Shots. Enjoy responsibly with friends! |
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