Eggnog Jello Shooters
Posted on November 30, 2010
Filed under: Brandy Jello Shots, Eggnog Jello Shooters
What would the holiday season be without Eggnog or Eggnog Jello Shooters! This is a bit of twist on a holiday favorite and at the very least will be a conversation piece at your holiday get together. It's everything that you love about eggnog in a bite sized jello-y snack. If you're feeling fancy, you can garnish with whipped cream and a dusting a nutmeg. It's a holiday treat that is sure to become a holiday tradition - just like so many other legendary jello recipes - Enjoy!
Use this link for more information on Jello Shot Cups and where to find them.
How to make Eggnog Jello Shots in Cups
Start with a saucepan and measure 1 cup of water. Sprinkle in 1 envelope of Knox Gelatin and the slowly bring to a boil. While heating, add 1/4 cup of Sugar. Stir well to ensure that all ingredients are completely dissolved. Remove from heat and allow to cool for 15-20 minutes. In the meantime, combine 1 cup of Eggnog with 1/2 cup of Brandy (Rum or Bourbon works too) and flavor with Nutmeg to your liking. After your gelatin mixture has cooled, combine it with the eggnog mixture. Stir well and pour into jello shot cups. For an extra garnish, feel free to add a bit of Whipped Cream and sprinkle with a dusting of Nutmeg. This recipe makes about 16 shots - adjust as needed for your party. For more notes from Jello Diva, see How to Make Jello Shots. Enjoy responsibly with friends! |
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