Devils Kiss Jello Shots
Posted on October 7, 2009
Filed under: Goldschlager Jello Shots
Devils Kiss Jello Shots are everything that you would expect from a devil's kiss - spicy and potent. The spicy part comes from using Goldschlager liqueur which infuses cinnamon spice and tiny flakes of gold into your shots. The potent part comes from using Bacardi-151 which is just like Bacardi, but with a higher alcohol content.
While these are great in cups, consider doubling the Knox Gelatin in the recipe and serving them as jiggler shots to show off the flakes of gold.
Use this link for more information on Jello Shot Cups and where to find them.
How to make Devils Kiss Jello Shots in Cups
Start with a large glass measuring cup and measure 1 cup of boiling water. Dissolve 1 envelope of Knox Gelatin and stir until fully dissolved. Add 1/4 cup of cold water, 1/2 cup of Goldschlager, and 1/4 cup of Bacardi-151. Stir well and wait until the liquid has cooled before pouring into jello shot cups. This recipe makes about 16 shots - adjust as needed for your party. For more notes from Jello Diva, see How to Make Jello Shots. Enjoy responsibly with friends! |
Return to Jello Shots and Shooters from Devils Kiss Jello Shots
Visit my Complete List of Jello Shot Recipes to find your favorite jello shots listed alphabetically.
Tell me what you think!